Gingerbread Cupcake Seasonal Cupcake (6-Pack)
Please Note: This item will be unavailable for pick up/delivery from Dec 31 - Jan 6. Thank you for your understanding and happy holidays!
Vanilla cake filled with Gingerbread filling, topped with spiced buttercream, demerara sugar rim and Gingerbread person topper.
Organic, Soy-Free, Vegan, Available Regular or Gluten-Free.
INGREDIENTS:
Regular Vanilla Cupcake: unbleached wheat flour, tapioca, coconut milk, unrefined cane sugar, apple cider vinegar, sunflower oil, Melt butter, non-hydrogenated vegetable shortening, powdered sugar, vanilla, baking powder, sea salt
GF Vanilla Cupcake: almond flour, unrefined cane sugar, potato starch, coconut milk, applesauce, apple cider vinegar, Melt butter, non-hydrogenated vegetable shortening, powdered sugar, vanilla, baking powder, baking soda, sea salt
Gingerbread Filling (GF): Canned coconut whipping cream, cane sugar, molasses, ginger, cinnamon, allspice
Gingerbread Buttercream (GF): Shortening, unsalted Melt butter, icing sugar, brown sugar, coconut milk, ginger, cinnamon, allspice
We recommend consuming withing 3 days.