Village Noodle Soup

Our plant based version of “mom’s noodle soup”.

Ingredients: Filtered Water, Potatoes*, Celery*, Carrots*, Onion*, Brown Rice Pasta* (Brown Rice*, Filtered Water), White Kidney Beans*, Nutritional Yeast, Garlic Powder*, Sea Salt, Onion Powder*, Parsley*, Paprika*, Thyme*, Sage, Turmeric Powder

Our sealing process might make this tough to open! If elbow grease doesn't work, take a bowl of cold water and place the soup upside down in the bowl for about 30+ seconds before opening. This should help loosen the lid.

We recommend consuming within: 21 days